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     Healthy Eating

No fad diets. No calorie-counting obsessions. Healthy eating is about natural whole foods, nourishment and satisfaction. Grounded in the best scientific research and the most proven common-sense principles, our nutritional advice and healthy cooking tips support ageless vitality and optimal energy, and help you achieve your weight-loss and fitness goals.

Latin Inspiration
By Dara Moskowitz, June 2006

This summer, host your perfect fun-in-the-sun fiesta. All you need are finesse and a few fabulous details, Latin-style. READ ON ...

Time to Eat
By Krista Scott-Dixon, PhD, June 2006

Wondering what to eat before and after your workouts? Learn the essentials of fueling for optimal energy, recovery and health. READ ON ...

In Season
By Susan Perry, June 2006

You know that in-season fruits and vegetables are especially good for you, but just how much nutrition hangs in the balance? Perhaps more than... PRINT EDITION ONLY

Powder Power
By Susan Perry, May 2006

With dozens of different kinds on the market, and an ongoing debate about their potential benefits, protein powders present a consumer... READ ON ...

Kitchen-Smart Kids
By Dara Moskowitz, May 2006

Want your little ones to grow up knowing how to cook? Serve up a healthy dose of food literacy, starting now. READ ON ...

Veggie Love
By Dara Moskowitz, April 2006

Hate veggies? It's time for you (and your kids) to start feelin' the love. READ ON ...

Fresh, Frozen or Canned?
By Susan Perry, April 2006

While fresh produce is generally best, with a little nutritional know-how, you can eat healthy from your market's freezer case and... READ ON ...

Holistic Approach
By Erin Peterson, April 2006

Ready for a healthy change, Kevin Gustafson sought the support he needed. By combining a nutrition plan and exercise program, he got... READ ON ...

Love Your Lunch
By Christine Ingram, March 2006

When cafeterias, vending machines and fast food fail to satisfy, a sack lunch can save the day – if you pack it right. READ ON ...

Food Trap!
By Sheila Mulrooney Eldred, March 2006

Office parties. Vending machines. Desktop candy jars. Power lunches. They can spell nutritional disaster for the average working person. Learn... READ ON ...

Eat Famously
By Dara Moskowitz, March 2006

When it comes to fueling for success, the secrets of Hollywood celebs provide some surprisingly real food for thought. PRINT EDITION ONLY

Fat Chance
By Susan Perry, January-February 2006

Until recently, consumers had no way of knowing precisely how much trans fat lurked in their favorite foods. But now, a new food-labeling... READ ON ...

The Responsible Roast
By Dara Moskowitz, January-February 2006

Turned off by the ugliness of agribusiness meat production? A few wise, family-owned farms and ranches are still out there doing the right... READ ON ...

Cholesterol Myths
By Matt Fitzgerald, December 2005

Cholesterol may be the most vilified -- and misunderstood -- nutrient in our food. Here's how to unravel the myths. READ ON ...

Fork in the Road
By Pilar Gerasimo, December 2005

Wake up and smell the statistics. America's eating has gone bonkers, and it's up to us to stop the madness.     READ ON ...

Life of the Party
By Dara Moskowitz, December 2005

The perfect dish for your holiday event? Nutritious, tasty, satisfying nuts. READ ON ...

Tea Time
By Ann M. Bauer, November 2005

Praises abound for this unassuming, down-to-earth beverage: Experts tell us it helps prevent cancer, diabetes, heart disease, maybe even... READ ON ...

True Simplicity
By Dara Moskowitz, November 2005

Tyler Florence want to make your yummy, easy home cooking more delicious than a kitchenful of $50,000 cabinets. READ ON ...

Basic Foods
By Tricia Cornell, November 2005

During the convenience-driven, newfangled-food frenzy of the past half-century, many nourishing essentials like bone broths, legumes, root... READ ON ...

Superfoods
By Frank Clancy, October 2005

Food makers are adding vitamins, minerals and other beneficial ingredients to conventional foods, But the value of such enhanced products is... READ ON ...

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